
Every component of our pastries is made from scratch, by hand, in our studio. Nothing arrives ready-made.
What we bring in are the ingredients themselves, from people we know by name.
We're proud to work with them, and we hope you'll visit them too.

A fifth-generation coffee farmer & roaster.
Every cup we pour at The Pause and The Pause: Reserved, begins with them.

A local tea blender supplying the tea served at every Pause.

A family-owned farm in Bowmanville, growing seasonal fruit with care.
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